cookies

This year lunar new year is on the 22nd Jan, and as it nicely coincides with @sundayafternoonbakingclub penaut butter theme, I made these bite sized peanut cookies as they are popular as new year treats (or rather, more popular than usual– I am fairly sure you can get them year round). They are really easy to make as I took the shortcut and made them with PipandNut crunchy peanut butter – you more or less peanut butter, oil, flour and sugar together, shape, and bake with an egg yolk egg wash....